Easy Sausage Muffins

Deliciously Savory – The irresistible flavors of pork sausage, sharp cheddar, and eggs baked into portable muffin form.
Grab-and-Go Convenient – Perfect for hectic mornings when you need a hot, filling breakfast fast.

Meal Prep Friendly – Bake once and you’ve got breakfasts covered for days.

They store and reheat beautifully.

Highly Customizable – Easily adapt the add-ins to your taste or diet preferences.
Low Carb & Keto Approved – Packed with protein and hearty fats to keep you satisfied.

Ingredients
1 lb bulk breakfast sausage pork, turkey or chicken
4 large eggs lightly beaten
1 cup shredded cheddar cheese
1 cup baking mix like Bisquick

Instructions

Preheat oven to 350°F. Grease a 12-cup muffin tin and set aside

Cook sausage in a skillet over medium-high heat, crumbling it with a potato masher as it browns, until fully cooked through.

Drain excess fat.

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