Recipe Ingredients:
- 4 eggs
- 14 oz of sweetened condensed milk (395 grams)
- 2 cups of self-rising flour (wheat flour)
Instructions:
Begin by organizing the three ingredients. In a mixing bowl, add the eggs, sweetened condensed milk, and self-rising flour.
Stir well until the ingredients are fully combined, then transfer the mixture to a greased baking pan.
Preheat your oven to 350°F (180°C) and bake for about 25 minutes.
Once done, remove the cake from the oven, let it cool, and serve it for breakfast or as an afternoon snack.
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