°1 tbsp Worcestershire sauce
°2 tbsp tomato paste
° 1/2 teaspoon paprika
°1 teaspoon thyme
°Salt and pepper
°1 teaspoon sugar
° 3 Large potatoes
*Instructions
In a large saucepan, heat the oil and cut the steak on all sides. Keep a dish
Place the onion in the saucepan, add the onion and cook for a few minutes, stirring often, then add the garlic and fry.
Now add beer broth, beef, Worcestershire sauce, ketchup, paprika, thyme, salt, pepper and sugar.
Return the meat to the pan.
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