Let the rolls cool for a few minutes before serving to allow the cheese to set slightly.
Crispy Finish: For extra crispiness, you can broil the rolls for the last minute of baking.
Flavor Variations: Don’t be afraid to experiment with different spices and herbs in the glaze for unique flavor profiles.
With these tips and tricks, your Ham and Cheese Crescent Rolls are sure to be a hit every time. Enjoy the process and savor the delicious results
