Crescent Rolls Filled with Ham and Melted Cheese: A Comforting Delight
Indulge in the comforting embrace of these Ham and Cheese Crescent Rolls, a perfect treat for any occasion. These golden-brown delights, filled with savory ham and gooey cheddar cheese, are not just easy to make but also irresistibly delicious. The addition of a tangy butter glaze with Worcestershire sauce, Dijon mustard, and poppy seeds elevates these rolls to a whole new level. Whether you’re planning a casual brunch or looking for a kid-friendly snack, these crescent rolls are bound to be a hit!
Ingredients Overview
Crescent Dough Sheets (2 tubes)
Versatile and easy to use, these sheets provide a flaky and buttery base for our rolls.
Deli-Sliced Ham (1 lb)
Thinly sliced ham adds a savory, protein-rich layer to each roll.
Cheddar Cheese Sticks (8)
Pre-cut cheese sticks melt beautifully, offering a creamy and tangy contrast to the ham.
Butter (¼ cup, melted)
Acts as the base for our flavorful glaze, ensuring a golden finish.
Worcestershire Sauce (1 tsp)
Adds a subtle umami depth to the glaze.
Dijon Mustard (½ Tbsp)
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