Creamy Shredded Chicken(Chicken and gravy)
Tender and flavorful, this Creamy Shredded Chicken made in a slow cooker is a versatile dish perfect for easy meals. Seasoned with garlic and onion powder, paprika, and cooked to perfection in chicken broth, it’s then smothered in a creamy sauce for a rich and satisfying flavor.
Why You’ll Love This Recipe:
- Easy Slow Cooker Prep: This recipe requires minimal hands-on time. Simply place the seasoned chicken in the slow cooker with broth and let it cook to tender perfection. It’s ideal for busy days when you want a delicious meal without much effort.
- Versatile Serving Options: Enjoy the creamy shredded chicken in various ways—over rice for a comforting dinner, stuffed into tacos for a flavorful twist, or as a filling for sandwiches. Its versatility makes it suitable for different meal preferences and occasions.
- Creamy and Flavorful: The addition of cream cheese or sour cream transforms this dish into a creamy delight. It adds a luxurious texture and enhances the savory flavors of the chicken and spices, making every bite rich and satisfying.
Ingredients:
- 3 to 4 boneless, skinless chicken breasts
- 1 cup chicken broth (low-sodium for more flavor)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper, to taste
- 1 cup cream cheese or sour cream
- Optional: chopped fresh herbs like parsley or chives for garnish
Equipment:
- Slow cooker
Instructions:
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