CORN FLAKES WITH BANANAS

Half a teaspoon of salt

1 cup mashed ripe banana

2 cups

½ cup whipped butter or ghee

3/4 cups sugar

2 eggs

½ cup coarsely chopped cashews.

Directions:

1. Mixing flour,/baking powder,/baking pop/salt. Sit away.
2-In a bowl, blend in with the Kellogg banana/corn. Leave for 5 minutes or until the beans are fragile. Additionally he won.
3. In a gigantic bowl, whisk together the margarine and sugar until solidified. Add eggs.

Additionally he won. Combine with mix oats and nuts. Blending in flour, use 4 cooking sprinkles to carefully scatter 9 x 5 x 3 inch baking formula.

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