If you’re looking for a sweet, nutty, and indulgent treat, these Chocolate Pecan Turtle Clusters are the perfect dessert! Featuring buttery pecans, gooey caramel, and a rich chocolate coating, these clusters are simple to make and irresistible. Perfect for gifting, special occasions, or satisfying your sweet tooth, they’ll quickly become a favorite in your recipe collection.
Ingredients
For the Clusters:
- 1 1/2 cups pecan halves, toasted
- 1 cup soft caramels (about 20 pieces)
- 2 tablespoons heavy cream
For the Chocolate Coating:
- 1 cup semi-sweet or dark chocolate chips
- 1 tablespoon coconut oil or butter (optional, for smoother melting)
Optional Garnish:
- A sprinkle of sea salt
- Drizzle of white chocolate (for decoration)
Instructions
Step 1: Prepare the Pecans
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