Easy to make: If you like to bake but don’t want to spend all day doing it, these cookies are for you!
Pretty to look at: Sometimes you want to make a cookie that is super pretty to look at, and these cookies are it!
Great for freezing: When you need a cookie that you can freeze, this Cherry Blossom Cookie is a great alternative.
Ingredients Needed for a Cherry Blossom Cookie
Unsalted butter – Sometimes, you have to go with the no-salt butter, so your cookie isn’t overly salted.
Confectioners sugar – This sugar is used to sweeten and add texture to desserts such as cakes, cookies, and cupcakes.
Salt – Salt is essential in baking, providing structure and flavor to the dough or batter.
Maraschino cherry juice liquid – Maraschino cherry juice is a clear red-colored syrup made from maraschino cherries that can be used for decorating or flavoring baked goods.
Almond, vanilla, or cherry extracts – You will use the extracts to add flavor to these cookies!
All-purpose flour – All-purpose flour is great for making blossom cookies.
Chopped maraschino cherries – These are small pieces of tart, bright red cherries that have been preserved with sweetened syrup.
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