Cheesy Stuffed Meatloaf Bites
Indulge in the comforting flavors of these Cheesy Stuffed Meatloaf Bites, a perfect blend of juicy beef, gooey cheese, and a tangy glaze. Ideal for a family dinner or a fun appetizer, these bites are sure to please everyone at the table. Let’s dive into this easy-to-follow recipe that brings a modern twist to a classic favorite!
Ingredients Overview
Main Ingredients
Ground Beef: The foundation of our meatloaf bites, providing rich flavor and protein.
Breadcrumbs: Help bind the meat mixture together while adding texture.
Milk: Adds moisture to keep the meatloaf tender.
Egg: Acts as a binder to hold everything together.
Onion and Garlic: Infuse the bites with aromatic flavors.
Seasonings: Salt, black pepper, and Worcestershire sauce enhance the savory taste.
Cheddar Cheese: Melts into a gooey center, adding delicious cheesiness.
Parsley: Fresh parsley adds a pop of color and a hint of freshness.
Glaze Ingredients
Ketchup and Mustard: Create a sweet and tangy topping that caramelizes beautifully in the oven.
Step-by-Step Cooking Instructions
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C). Prepare a baking sheet by lining it with parchment paper.
Step 2: Mix the Meatloaf Ingredients
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