Cheesy Beef and Vegetable Pie Recipe

Cheesy Beef and Vegetable Pie Recipe

Ingredients:

For the Crust:

• 2 cups all-purpose flour
• 1/2 cup cold unsalted butter, cubed
• 1/4 cup cold vegetable shortening
• 1/4 teaspoon salt
• 5-7 tablespoons ice water

For the Filling:

• 1 pound ground beef
• 1 onion, finely chopped
• 1 red bell pepper, diced
• 2 cloves garlic, minced
• 1 cup potatoes, peeled and diced
• 1 cup frozen mixed vegetables (peas, carrots, corn)
• 1 teaspoon dried thyme
• 1 teaspoon paprika
• Salt and pepper to taste
• 1 cup shredded cheddar cheese
• 1/2 cup shredded mozzarella cheese
• 1/2 cup heavy cream
• 1 tablespoon flour.