List of ingredients: 1 can of coconut milk (400 ml) 1 cup of whole milk or any type of milk you prefer. 1/3 cup of sugar 1/4 cup of cornstarch 1 teaspoon of vanilla flavoring A little bit of salt Coconut flakes that have been toasted. Directions: CONTINUE READING ON THE NEXT PAGE 🥰💕
Steps: Prepare the ribs: If the ribs have a tough skin on the back, take it off by sliding a knife under it and pulling it with a paper towel. This will help the ribs absorb flavors better. Put a lot of salt and pepper on both sides of the ribs. Make the Ribs: Cooking … Read more
This blackberry dessert has a soft and airy cake-like topping instead of the usual biscuit-style one. My partner said that this blackberry dessert was the most delicious she has ever tasted. Serve hot with thick or whipped cream. Ingredients For the berries: Half a cup of white sugar 2 tablespoons of cornstarch 6 cups of … Read more
Opening: Transform tough pieces of meat into tasty and tender dishes with this easy Chinese method. By using a unique way of marinating, you can quickly achieve the tenderness found in restaurant-quality dishes. In this guide, you will discover how to make tough cuts of beef tender and delicious. List of ingredients: 1 pound of … Read more
This tasty lemon dessert has a smooth and creamy texture with a tangy sweetness that will please your craving for sweets. This meal is perfect for any occasion, and the refreshing citrus flavor will make you feel happy. What you require: 1 cup of sugar A quarter cup of cornstarch. Ezoic Half a teaspoon of … Read more
Ingredients: 3 cups of frozen corn. 8 ounces of cream cheese that has been left out to soften. 1/4 cup of melted butter 1/4 cup of milk 1/4 cup of thick cream 2 tablespoons of sugar 1/2 teaspoon of salt 1/4 teaspoon of black pepper 1/4 cup of chopped chives to decorate. Directions: CONTINUE READING … Read more
Ingredients: 1 pound of beef (ground or shredded) 1 pound of Yukon Gold potatoes, cut into small pieces 2 medium carrots, peeled and cut into small pieces 1 little onion, chopped 2 tablespoons of Worcestershire Sauce 2 pieces of garlic, finely chopped Half a teaspoon of dried rosemary. 1/2 teaspoon of dried thyme Add salt … Read more
This simple method will make your favorite meat more tender, juicy, and tasty. Any dish, whether it’s a tasty steak or a hearty stew made with tougher meat, will taste even better when prepared using this technique. You can use steaks, roasts, or lean cuts of beef like flank or chuck as ingredients. Salt for … Read more
What is the recipe for Crab and Shrimp Seafood Bisque? Crab and Shrimp Seafood Bisque is a fancy dish that brings the delicious tastes of the sea to your table in a creamy and comforting soup. This fancy meal mixes the sweet crab meat and the gentle flavor of shrimp in a thick, creamy broth … Read more
Pistachio Puppy Chow has always been one of my favorite snacks since I was a kid. I first discovered it at a school event and have loved it ever since. I knew the basic recipe by heart in high school because I made it a lot. Recently, I began trying out new flavors of Puppy … Read more
