JANET’S RICH BANANA BREAD

Janet’s Rich Banana Bread is a delightful recipe that combines the classic flavor of ripe bananas with the rich texture of sour cream and walnuts. This recipe is perfect for those who appreciate a moist, flavorful banana bread with a bit of crunch. The use of simple ingredients and straightforward preparation makes it a great … Read more

Whenever my grandma cooked this, it became an unwritten rule that everyone should save room for seconds

Recreate the Warmth of Home with Slow Cooker Braised Steak & Onion with Dumplings Imagine the comforting aroma of a slow-cooked meal greeting you at the door after a long day. This Slow Cooker Braised Steak & Onion with Dumplings recipe encapsulates the essence of home-cooked comfort. Inspired by cherished memories of my grandmother’s kitchen, … Read more

This recipe was everything! Everyone ate 3 of these rolls!

Apple Pie Egg Rolls ingeniously meld the classic, flaky texture of egg rolls with the sweet, cinnamon-laden charm of traditional American apple pie. This fusion dish pays homage to the cultural heritage of both American apple pies, rooted in European traditions, and the Chinese-American innovation of egg rolls, commonly featured in Asian cuisine. As a … Read more

My dad requests this recipe all the time when he’s over the house. He just can’t seem to get enough!

Allow yourself to be transported to the heart of the Midwest with the comforting and savory embrace of Runza Casserole, a cherished dish that emanates from the culinary traditions of Nebraska. Inspired by the much-loved Runza sandwich, this casserole intertwines the robust flavors of seasoned ground beef, cabbage, onions, and a generous layer of cheese, … Read more

OLD SCHOOL BUTTER PECAN POUND CAKE

This buttery pecan cake is rich, tender, moist and filled with chopped pecans. It is topped with a delicious cream cheese frosting that pairs perfectly with the easy cake. It’s a pecan lover’s dream. Pecan desserts are a Southern tradition. From adding them to layered desserts to making them the stars of the show in … Read more

Oklahoma Fried Onion Burger!!!

The Oklahoma Onion Burger is easy to make and very tasty. The key to making these delicious Cooks Country burgers is crushing thinly sliced onions into the ground beef before cooking. The result is golden, caramelized onions embedded in a perfectly cooked burger! Have you ever tried something so delicious you could barely stand it…and … Read more

Made these for a cooking tasting contest at my church, but they were out before the contest even began! Dang!

Indulge in the rich, sweet, and chewy goodness of our Pecan and Coconut Cookies, a delightful recipe from the Southern United States. These cookies encapsulate the essence of Southern charm and hospitality, perfect for any occasion or as a treat for those with a sweet tooth. Pair these Pecan and Coconut Cookies with a warm … Read more

This recipe is called “Million Dollar Chicken” and one bite, and you’ll know why!

There’s something incomparably comforting about a chicken dish that’s been slow-cooked to perfection, simmering in love and care for hours. The Slow Cooker Million Dollar Chicken is a testament to that—a recipe steeped in tradition and simplicity, believed to have originated from the kitchens of creative home cooks. This dish isn’t just food; it’s a … Read more