If you’ve been following our recipes for a long time, you’ve probably noticed that we’re big pineapple fans here. From savory main courses to desserts and snacks, we believe most things are best prepared with the sweet taste of pineapple. If you feel the same way, I’m sure you’ll love this pineapple casserole as much … Read more
These Philly Cheese Steak Egg Rolls are made with rib eye steak, onions, peppers and provolone cheese, all wrapped and fried until crispy. The best appetizer or snack for game day! These Philly Cheesesteak Egg Rolls are a delicious twist on the classic sandwich. They’re easy to make and full of flavor! The egg rolls … Read more
My daughter-in-law made it for brunch and I immediately asked for the recipe. No leftovers! Breakfast cookies are nothing new, but Aunt May’s breakfast cookies add a delicious twist. It’s baked into a beautiful bundt cake and contains a delicious mix of eggs, bacon, cheese and herbs. This dish is great for brunch, family gatherings, … Read more
Baked potatoes are a timeless classic, beloved for their versatility, simplicity, and comforting appeal. Whether served as a side dish or the star of the meal, a well-prepared baked potato can elevate any dining experience. In this article, we’ll explore the art of making the perfect baked potato, covering everything from selecting the right spuds … Read more
Welcome to a refreshing salad option that combines the crunch of cucumbers and apples with the creaminess of a dressing made from yogurt and unique mustard . This salad is a symphony of flavors and textures, with a mix of fresh vegetables, sweet fruits and protein-rich kidney beans, all combined with a tangy and slightly … Read more
Ingredients – 2 cups all-purpose flour, plus extra for dusting – 1 teaspoon baking powder – 1/2 teaspoon salt – 3/4 cup water – 3 tablespoons unsalted butter – 4 cloves garlic, minced – Fresh parsley, chopped (for garnish) – Additional salt, to taste Preparation Continue Reading in next page
I made this recipe by trial and error. I love apple pies but sometimes do not have time to make crusts so I came up with this. The recipe is easy and quick to make and served warm with ice cream makes a nice company desert. As you can see my Hubby didn’t let me … Read more
Ingredients 1 (32-ounce) bag frozen fully cooked meatballs 1 (18-ounce) jar grape jelly 1 (18-ounce) bottle barbecue sauce 1/4 cup water Optional: chopped green onions or parsley for garnish Preparation Continue Reading in next page
Ingredients For Flatbreads: 350g Flour 1 Teaspoon Baking Powder A little Salt 60ml Oil 120ml Water For Brushing: Pressed Garlic (adjust quantity to taste) A little Oil Herbs to taste (such as parsley, cilantro, or rosemary) Preparation Continue Reading in next page
Making delicious no-bake cheesecake is not only easy, but also incredibly satisfying. This recipe is perfect if you want a delicious dessert without the hassle of baking. It is easy to prepare and impresses with its creamy consistency and rich taste. Here’s how to make the easiest no-bake cheesecake. The Easiest No-Bake Cheesecake Recipe Prep … Read more
