Filet Mignon with Creamy Mushroom Sauce
Ingredients For the Filet Mignon: 4 filet mignon steaks (about 6-8 oz each) 2 tablespoons olive oil Salt and freshly ground black pepper, to taste 2 tablespoons unsalted butter 2 cloves garlic, minced Fresh thyme sprigs (optional) For the Creamy Mushroom Sauce: 2 tablespoons unsalted butter 1 tablespoon olive oil 8 oz cremini or button … Read more