Ingredients – 1 pound button mushrooms, cleaned and stems trimmed – 1 cup all-purpose flour – 1 teaspoon baking powder – 1 teaspoon garlic powder – 1/2 teaspoon onion powder – 1/2 teaspoon paprika – Salt and pepper to taste – 1 cup cold club soda or beer (for a beer batter) – Vegetable oil … Read more
Gingerbread Kiss Cookies combine your favorite chewy cookies with striped chocolate kisses for a fun twist on a classic. Make these delicious cookies and add to your holiday cookie exchange this year. If you enjoy these cookies then I know you will love my Old-Fashioned Gingerbread Cake. It is a great classic gingerbread dessert that … Read more
With only 4 ingredients and 10 minute prep, these Pumpkin Spice Muddy Buddies are the perfect Fall treat! This puppy chow mix has the best pumpkin pie spice flavor and yummy snack to serve at Halloween parties. Easy Pumpkin Spice Puppy Chow Muddy Buddies is one of those weird named recipes that make you wonder, … Read more
I have a relative that brings stuffed mushrooms to every family gathering or holiday meal but no one ever says a negative word about it. They just rush into the kitchen to grab one as fast as they can because they know that those mushrooms will be gone lickety-split. And they know that they’re good. … Read more
I mean, the name says it all… Butter Swim Biscuits. If you can choose a regular old buttermilk biscuit or one that’s been baked in a sumptuous bath of butter, what are you going to go with? It’s an easy choice. Because the only thing better than butter is more butter. You guys, these biscuits … Read more
When it comes to appetizers you want something that’s a little creamy, a little crunchy, and a lot delicious. These cherubs on horseback may have an unusual name, but they have all the necessary qualifications of a very tasty starter. As a play on the classic Italian pancetta and fruit pairings, these little bites of … Read more
Ingredients Subject: Sweet TreatsFood: AmericanRecipe: Peach Dumplings made with Crescent Rolls, Inspired by Peach Cobbler In this recipe, we will be making delicious peach dumplings using crescent rolls. These dumplings are inspired by the flavors of peach cobbler. Preparation Time: 15 minutesCooking Time: 40 minutesTotal Time: 55 minutes Servings: 8 Portions Calories: 181 calories.
Ingredients: Ingredient Quantity Miniature marshmallows 2 packages Butter, melted 2 tablespoons White chocolate chips 2 packages Red and green gumdrops 1 ½ cups.
Ingredients 1 onion, finely chopped Olive oil for cooking 1 celery stick, diced 1 carrot, grated 1 leek, finely chopped 2 bell peppers, cut into small pieces 3 garlic cloves, chopped Add salt and pepper according to your preference. Oregano, as much as you like 3 potatoes, chopped into small pieces 1.5 liters of vegetable … Read more
Simply sensational! My hubby gave me lots of kisses after eating these! Ingredients 1 can of refrigerated biscuit dough (8-count) 8 ounces of mozzarella cheese, cut into 12 cubes 1/4 cup of unsalted butter, melted 3 cloves of garlic, minced 1 teaspoon of dried Italian seasoning 1/4 cup of grated Parmesan cheese Fresh parsley, chopped … Read more
