Recipes

Best Beef Enchiladas Ingredients: 2 lbs Ground beef 1 (15 ounce) can Black beans, drained and rinsed 1 clove Garlic, minced 1/4 Onion, medium, chopped 1 tsp Oregano, dried 1 tbsp Parsley, dried 1 (4 ounce) can Black olives, sliced 1/2 tsp Black pepper, ground 1 1/2 tsp Chili powder 1/2 tsp Salt 1 tbsp … Read more

I’m so glad I found this old recipe card. With the Recipe Tin Project, you win some and you lose some but this pie is most definitely the former. When I saw the recipe card and that it had just three ingredients, I was intrigued but didn’t have terribly high expectations. How much flavor can … Read more

These 7 Up Biscuits are the easiest biscuits you’ll ever make and they turn out perfect every time! Alright, friends. I’ve done it now. I don’t know if you guys have heard of 7up biscuits before, but they are so very much better than they sound. Like, majorly better. In fact, I think these are … Read more

INGRÉDIENTS 1 lb. Cheese Tortellini 1 lb. Jumbo Shrimp, cleaned and deveined 2 tbsp. Butter 1 Plum Tomato, diced 1 tbsp. Fresh Basil, chopped 2 Cloves Garlic, minced 2 tsp. Prepared Horseradish 1 tbsp. All Purpose Flour 1/2 c. Heavy Cream 1/4 c. Grated Pecorino Romano Cheese Kosher Salt, to taste Fresh Ground Black Pepper, … Read more

Pizza dough is a mixture of flour, water, yeast and salt that is kneaded and allowed to rest and then stretched out into a thin base that is baked, giving the characteristic crispy or soft texture depending on the style desired. Ingredients: 2 ½ cups wheat flour 1 cup warm water 2 tablespoons olive oil … Read more

Crab Rangoon Dip 😋😋 Ingredients: 2 cups crab meat 16 oz. cream cheese (2 blocks) 1/2 cup sour cream 4 green onions, chopped 1 1/2 tsp. Worcestershire sauce 2 Tbsp powdered sugar 1/2 tsp garlic powder 1/2 tsp lemon juice Directions: Read more in the next page

Beans Cooked with Ham Hock   Hearty bean and pork soup, perfect for chilly winter days! White beans, pork stems, onions, celery, carrots, garlic, Tabasco, and herbs make this delicious bean and pork soup a classic in cold weather. Lately I’ve been thinking a lot about revisiting some of the foods I often ate during … Read more

  INGREDIENTS chiken wings 2 Kg (4 pounds) chiken wings cut into drumettes and flats 1 tablespoon aluminium free baking powder (NOT baking soda) 1/2 teaspoon salt 2 teaspoons garlic powder Pinch of cracked pepper. continued on next page

This classic southern Fried Catfish recipe is dredged in a perfectly seasoned and spiced cornmeal breading and fried until tender on the inside and crispy golden brown on the outside!! Serve up this delicious fish fry with my Fried Shrimp and serve with a side of lemon wedges, tartar sauce and coleslaw for good measure!  … Read more