INGRÉDIENTS
For the eggs:
12 large eggs
¼ cup mayo
2 teaspoons yellow mustard
2 teaspoons dijon mustard
2 teaspoons pickle juice
1 teaspoon sugar
⅛ teaspoon salt
⅛ teaspoon pepper
A few drops of Tabasco sauce (optional).
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INGRÉDIENTS
For the eggs:
12 large eggs
¼ cup mayo
2 teaspoons yellow mustard
2 teaspoons dijon mustard
2 teaspoons pickle juice
1 teaspoon sugar
⅛ teaspoon salt
⅛ teaspoon pepper
A few drops of Tabasco sauce (optional).