Boiling orange peels and cloves: the old habit of our grandmothers

2 orange peels
5 cloves
250 ml of water
Preparation

Thoroughly wash and dry the orange peels.

Boil the water in a pot.

Add the orange peels and cloves, then reduce the heat.

Let it steep for 15 minutes.

Strain the tea and serve hot.

Benefits

The tea made from orange peel and cloves is a superb choice for:

Boosting the immune system

Protecting cells from free radical damage

Fighting bacteria and infections

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