1 tsp mild curry
1 tsp curry paste
¼ cup cook in sauce Cape Malay curry
Salt & pepper, to taste
1 cup water
DIRECTIONS
Marinade beef with curry paste, plain yoghurt for 2 hours
Heat oil. Add the onions, garlic, curry powder, paprika, stir.. cook until onions are soft…
Now add the meat to the onions stir over a medium-high heat for a few minutes. Add 1cup of water & cover the pot with a lid, stirring occasionally, cook on medium heat for 30 minutes… Then tomato paste, cape Malay cook in sauce stir and cook for a few more minutes or until cooked through.
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