Banana Pudding Crunch Cheesecake
Ingredients
For the Crust:
2 cups graham cracker crumbs
1/2 cup melted butter
1/4 cup granulated sugar
For the Cheesecake Filling:
3 (8 oz) packages of cream cheese, softened
1 cup granulated sugar
3 large eggs
1 teaspoon vanilla extract
1 cup sour cream
1 box (3.4 oz) instant banana pudding mix
1 cup whole milk
For the Topping:
3-4 bananas, sliced
1 cup heavy whipping cream
1/4 cup powdered sugar
Crushed vanilla wafers or chopped nuts for garnish.
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