Test a wedge by poking it with a fork or toothpick. It should feel tender all the way through. The edges will be crispy and browned when fully baked.
Can I make them ahead?
You can prep the seasoned potato wedges in advance but hold off on baking until ready to serve. Store the foil lined pan with raw wedges in the fridge. Add 5-10 mins to the bake time.
What dipping sauces go well with them?
These crispy potato wedges pair nicely with ranch dressing, chipotle mayo, ketchup, marinara sauce or sour cream for dipping.
Prep Time: 30 minutes
Cook Time: 25-35 minutes
Total Time: 55-65 minutes
Servings: 4
Ingredients:
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