Place the muffin tin in the preheated oven and bake for 15-20 minutes, or until the meatloaf bites are fully cooked through and reach an internal temperature of 160°F (71°C).
If you’d like to use barbecue sauce, brush a small amount over each meatloaf bite during the last 5 minutes of baking for a tangy finish.
Serve:
Once baked, allow the meatloaf bites to cool slightly before carefully removing them from the muffin tin.
Garnish with freshly chopped parsley if desired, and serve them warm for a delicious bite-sized treat!
Prep Time: 15 minutes | Total Time: 35 minutes | Servings: 12 meatloaf bites.
Pages: 1 2
