Carrot Walnut Cake
Ingredients 4 eggs 1.5 cups granulated sugar (225 g) 1 cup milk (200 ml) 1 cup oil (200 ml) 2.5 cups flour (300 g) 2 packets baking powder (20 g) 1 packet vanilla (5 g) 2 cups grated carrots 1 cup walnuts, chopped (slightly less than a full cup) 1 teaspoon cinnamon Directions: … Read more