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INGREDIENTS • 400 g (3¼ cups) AP flour • 50g (1/4 cup) sugar • 1 cup of lukewarm milk • 5 g (1 tsp) salt • 7g dry yeast • 55g (1/4 cup) butter • 1 large egg • 8 g (1 tbsp.) minced garlic GARLIC BUTTER • 55g 1/3 cup salted butter, melted • … Read more

  Poppy Seed Bread Rolls Recipe Ingredients: For the Dough: 4 cups all-purpose flour 1 packet (2 1/4 tsp) active dry yeast 1/4 cup sugar 1 tsp salt 1 cup warm milk (110°F/45°C) 1/4 cup melted butter 2 large eggs 2 tbsp poppy seeds For the Egg Wash: 1 egg 1 tbsp water Instructions:   … Read more

Ingredients: 1 cup water 2 1/2 tablespoons sugar 1/2 teaspoon salt 2 tablespoons vegetable oil 1 cup all-purpose flour Vegetable oil, for frying 1/2 cup sugar 1 teaspoon ground cinnamon Instructions:   CONTINUE READING ON THE NEXT PAGE 🥰💕

Ingredients – 2 pounds beef stew meat, trimmed and cut into bite-sized pieces – 1 packet dry onion soup mix (about 1 ounce) – 1 can (10.5 ounces) of condensed cream of mushroom soup – 1/4 cup all-purpose flour (for thickening) – 1/4 cup water – 2 tablespoons Worcestershire sauce – Freshly ground black pepper, … Read more

Ingredients   1 lb ground beef, cooked, drained 1 cup Three Cheese Pasta Sauce (the original called for a different kind. I love this one more so I used it) 1 can (8 oz) refrigerated crescent dinner rolls 1½ cups shredded Italian cheese blend (6 oz) ¼ teaspoon dried basil leaves   How To Make … Read more

Penne pasta with meat balls is one of my go to comfort ultimate meals and this recipe is so easy and tasty Step 1 Prepare the meatballs 1kg Ground beef mix ¼ cup breadcrumbs ½ cup grated cheddar cheese 1 tblspn Knorrox All-in-one seasoning 1 tsp olive oil Combine all the ingredients in a large … Read more

Ingredients: *For the Meatballs:* – 1 lb (450g) ground beef or a mix of beef and pork – 1/2 cup breadcrumbs – 1/4 cup grated Parmesan cheese – 1 large egg – 2 cloves garlic, minced – 1/4 cup finely chopped onion – 1 tablespoon Worcestershire sauce – 1 teaspoon salt – 1/2 teaspoon black … Read more

Nothing compares to the cozy comfort of classic Beef Stew. Tender morsels of beef practically melt in your mouth, and the combination of vegetables and beef infuse the dish with incredible flavor as they simmer together in a rich broth. Beef is naturally juicy and adds so much flavor to dishes like our Chili Recipe, … Read more

Milk brioche rolls are a delectable, soft, and rich pastry, perfect for breakfast or as a snack. These rolls are characterized by their golden-brown exterior, which has a slightly crisp texture, and a soft, fluffy interior that melts in your mouth. The key to their delightful flavor and texture is the use of high-quality milk, … Read more

The Ultimate Guide to Old-Fashioned Caramel Icing: A Sweet Journey to Dessert Perfection Who doesn’t love a good slice of cake? And what better way to elevate your favorite cake than with a rich, velvety layer of old-fashioned caramel icing? This nostalgic icing recipe is not just any ordinary topping; it’s a game-changer that will … Read more