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Vegan Spicy Smothered Green Beans Over Rice Ingredients Smart Life bacon (or your preferred vegan bacon alternative) Olive oil (for sautéing) 1/2 yellow onion, finely chopped Garlic, minced (amount based on preference) 3 tablespoons all-purpose flour Earth Balance butter (or preferred vegan butter) 1 box vegetable stock (approximately 4 cups) Green beans, trimmed Diced potatoes Cajun seasoning mix, including: … Read more
Indulge in the comforting flavors of our Vegan Cabbage and Chickpea Pie, a culinary masterpiece that combines wholesome ingredients with effortless preparation. Crafted to tantalize your taste buds and nourish your body, this savory pie promises a delightful dining experience for vegans and food enthusiasts alike. Let’s dive into the culinary journey of creating this … Read more
Introduction: Step into a world of culinary sophistication with our Elegant Vegan California Spaghetti Salad. This vibrant dish elevates the humble spaghetti to new heights, combining a colorful array of fresh vegetables with a tangy homemade dressing. Perfect for any occasion, from casual gatherings to formal dinners, this salad is a testament to the artistry … Read more
Vegan Lentil Meatballs with Tomato Basil Sauce Introduction: Indulge in the exquisite flavors of plant-based cuisine with our Vegan Lentil Meatballs accompanied by a rich Tomato Basil Sauce. Bursting with wholesome ingredients and aromatic spices, this recipe promises a delightful culinary experience that will tantalize your taste buds. Whether you’re a seasoned vegan or simply … Read more
vegan crêpes Total Time: 20 minutes Yield: ~10 crêpes Diet: Vegan These vegan crêpes are just like the traditional french crêpes, but egg and dairy free. All you need is 5 ingredients, a nonstick skillet, and your favorite fillings (sweet or savory!). Don’t be intimidated – these are as easy as making homemade pancakes! Ingredients: … Read more
Delight your taste buds with our Vegan Zucchini Tortillas, a culinary masterpiece that transforms humble zucchinis into savory, versatile delights. Bursting with wholesome ingredients and a symphony of spices, these tortillas redefine plant-based cuisine. Follow our step-by-step guide to embark on a gastronomic journey that fuses simplicity with gourmet appeal. Preparation Time: 25 minutes Baking … Read more
Introduction: Elevate your dining experience with our exquisite Vegan Rice with Mushrooms, a dish that seamlessly blends the nuttiness of basmati rice with the earthy richness of perfectly sautéed mushrooms. This culinary creation is a symphony of flavors, promising a delightful melody for your taste buds. Learn the art of crafting this sophisticated yet straightforward recipe, … Read more
Vegan Flour-less Chocolate Muffins Course: Dessert/Snack Cuisine: American Prep Time: 15 minutes Cook Time: 20-25 minutes Total Time: 35-40 minutes Servings: 6-8 muffins Ingredients 1 1/2 cups (240g) dairy-free dark chocolate chips : Choose high-quality chocolate to ensure a rich, deep flavor. 1/2 cup (120ml) coconut milk: Full-fat coconut milk will give the muffins a creamy, moist texture. 1/4 cup (60ml) … Read more
Gluten-Free Vegan Falafel Recipe Introduction Falafel is a popular Middle Eastern dish, often enjoyed in pita bread or served as part of a mezze platter. This recipe offers a gluten-free twist on the classic, making it accessible for those with dietary restrictions. These falafel balls are crispy on the outside and tender on the inside, bursting … Read more
Homemade Vegan Pizza with Cashew Mozzarella Introduction After the observance of Passover, enjoying a delicious homemade pizza can be a delightful treat. This vegan pizza features a versatile homemade dough and a quick cashew-based mozzarella cheese inspired by Miyoko’s recipes. The pizza is topped with a flavorful combination of tomato sauce, Italian-style vegan sausage, red … Read more
