Baked Sweet and Sour Chicken
Once the chicken was fried (however you do it), the rest of the recipe was easy. Mix together the sauce ingredients, pour into the pan with the chicken and bake. I liked this recipe. The sauce was a good blend of sweet and sour but wasn’t thick or goopy like some sauces are. Pair with brown rice and you’re good to go.
Ingredients
- 4 boneless skinless chicken breasts, cut into 1″ pieces
- 1 cup corn starch
- 2 large eggs
- 1/4 cup vegetable oil
- 1/2 cup granulated sugar
- 1/4 cup ketchup
- 1/2 cup apple cider vinegar
- 2 tbsp. soy sauce
- 1 tsp. garlic powder
- 1/2 tsp. sea salt
How To Make Baked Sweet and Sour Chicken ?
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