This flavorful dish combines tender potatoes, crisp vegetables, and creamy cheese, creating a perfect balance of taste and texture. Ideal for a cozy family dinner or a special occasion, this bake is sure to please everyone at the table. Let’s get started!
The Savory Potato and Vegetable Bake is a harmonious blend of fresh ingredients baked to perfection. The grated potatoes provide a hearty base, while the sautéed vegetables add vibrant color and crunch. Topped with melted cheese, this dish is comfort food at its finest. The simplicity of the ingredients combined with the rich, satisfying flavors makes it a versatile addition to any meal plan. Serve it as a main course for a vegetarian dinner, or as a hearty side dish for your favorite protein. This bake is not only delicious but also packed with nutrients, making it a wholesome choice for any occasion.
RECIPE:
Ingredients:
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- 3 large potatoes, peeled and grated
- 1 onion, finely chopped
- 1 carrot, peeled and grated
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- 1 pepper, finely chopped
- Olive oil, for sautéing
- Salt, to taste
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- Chives, chopped
- 3 eggs
- 300 ml milk
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- 200 g wholemeal flour
- 2 tsp baking powder
- 150 g cheese, grated
Directions:
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