Crispy Rice and Vegetable Patties

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These Crispy Rice and Vegetable Patties are a delicious and easy-to-make snack or appetizer. Combining cooked rice with vegetables, cheese, and a crispy breadcrumb coating, they are perfect for any occasion. Let’s get started!

Preparation Time

    • Preparation: 15 minutes
    • Cooking: 10 minutes
  • Total: 25 minutes

Ingredients

    • 200g cooked rice
    • 1 egg
    • Olive oil, for frying
    • 1/2 onion, chopped
    • 1 carrot, chopped
    • 1 tbsp all-purpose flour
    • 2 tbsp Parmesan cheese
    • Salt and black pepper, to taste
  • A pinch of crushed red pepper
  • Bread crumbs, for coating

Directions

 

 

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