Slow Cooker Pot Roast with Mashed Potatoes 🥩🍲

 

A hearty and flavorful pot roast that melts in your mouth, served with creamy mashed potatoes. This classic comfort meal is perfect for a cozy dinner!

Ingredients:

3 lbs beef chuck roast
2 tbsp olive oil
Salt and pepper to taste
1 onion, chopped
3 garlic cloves, minced
4 carrots, chopped
2 celery stalks, chopped
1 cup beef broth
1 cup red wine (optional)
2 tbsp tomato paste
1 tsp dried thyme
1 bay leaf.

For the Mashed Potatoes:

4 large potatoes, peeled and chopped
1/2 cup milk
1/4 cup butter
Salt and pepper to taste.

Instructions:

 

 

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