Homemade Savory Meat Pastries

Check out these amazing homemade savory meat pastries! Perfect for a snack, appetizer, or even a meal. Here’s how to make them:

Ingredients:

1 lb (450g) ground meat (beef, pork, or a mix)

1 onion, finely chopped

2 cloves garlic, minced

Salt and pepper, to taste

1 package puff pastry dough

1 egg, beaten (for egg wash)

Instructions:

 

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