Soft and Fluffy Dinner Rolls
Ingredients:
- 4 cups all-purpose flour
- 1/4 cup granulated sugar
- 2 1/4 teaspoons (1 packet) active dry yeast
- 1 teaspoon salt
- 1/2 cup warm water (110°F/45°C)
- 1/2 cup warm milk (110°F/45°C)
- 1/4 cup unsalted butter, melted
- 2 large eggs, room temperature
- 2 tablespoons unsalted butter, melted (for brushing)
Instructions:
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