Vegan Zucchini Fritters: A Simple and Delicious Alternative
Introduction
This vegan zucchini fritter recipe is a fantastic and tasty alternative to traditional meat-based dishes. With its rich flavors and healthy ingredients, it’s perfect for any meal. These fritters are not only easy to make but also packed with nutrients, making them a favorite for both vegans and non-vegans alike. Follow this detailed guide to create the most delicious zucchini fritters that are sure to impress.
Ingredients
For the Fritters:
- 1 large zucchini, grated and salted
- 1 large carrot, grated
- 2 flax eggs (2 tablespoons ground flaxseed + 6 tablespoons water)
- 100g vegan cheese, grated (use your favorite variety)
- Fresh parsley, finely chopped, to taste
- 1 large potato, grated
- 1 garlic clove, minced
- Salt to taste
- Ground black pepper to taste
- Italian herbs to taste
- Ground red pepper to taste
- 1/4 cup chickpea flour (or any preferred vegan flour)
Instructions:
CONTINUED ON THE NEXT PAGE 🥰💕
Pages: 1 2
