Homemade Bread Recipe: So Easy, You’ll Never Buy Bread Again!
Table of Contents
Ingredients (Makes 3 Small Loaves)
- 4 tablespoons (60 ml) olive oil
- 1 tablespoon (10 g) dry yeast
- 1 teaspoon salt
- 1 1/3 cups (320 ml) warm water (about 110°F/45°C)
- 4 3/4 cups (570 g) plain flour
Nutritional Information (Per Slice, Based on 12 Slices Per Loaf)
- Calories: 130
- Protein: 3 g
- Carbohydrates: 22 g
- Dietary Fiber: 1 g
- Sugars: 0 g
- Fat: 3 g
- Saturated Fat: 0.5 g
- Sodium: 100 mg
Step-by-Step Instructions
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