Here’s a recipe for a hearty and comforting ham and bean soup:
Ingredients:
– 2 cups cooked ham, diced
– 2 cups dried white beans (such as navy or Great Northern), soaked overnight and drained
– 1 onion, chopped
– 2 carrots, diced
– 2 celery stalks, diced
– 3 cloves of garlic, minced
– 6 cups chicken or vegetable broth
– 1 bay leaf
– 1 teaspoon dried thyme
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)
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