Raspberry White Chocolate Cookies: A Burst of Sweetness
Raspberry white chocolate cookies are the perfect treat for anyone who loves a combination of sweet and tart flavors. The juicy raspberries add a burst of freshness, while the white chocolate brings a creamy sweetness that balances the tartness of the berries. These cookies are soft, chewy, and have a delightful surprise with each bite, thanks to the gooey white chocolate center. Whether you’re baking for a special occasion or just to satisfy your sweet tooth, these cookies are sure to impress.
Ingredients:
For the Cookies:
1/2 cup (1 stick) unsalted butter, softened
1/2 cup granulated sugar
1/2 cup brown sugar, packed
1 large egg
1 teaspoon vanilla extract
1 3/4 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup white chocolate chips
3/4 cup fresh raspberries.
For the White Chocolate Filling:
4 oz white chocolate, chopped (or white chocolate chips)
1/4 cup heavy cream.
