Indulge in the sweet and crunchy delight of Honeycomb Cheesecake. This dessert combines a rich, creamy cheesecake base with the delightful crunch of homemade honeycomb candy, making it a true showstopper. Perfect for special occasions or a luxurious treat, this honeycomb cheesecake is sure to impress.
Ingredients
For the Honeycomb
1 cup granulated sugar
¼ cup honey
¼ cup water
2 teaspoons baking soda
For the Cheesecake Crust
1 ½ cups graham cracker crumbs
¼ cup granulated sugar
½ cup unsalted butter, melted
For the Cheesecake Filling
3 (8-ounce) packages cream cheese, softened
1 cup granulated sugar
1 cup sour cream
1 teaspoon vanilla extract
3 large eggs.
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