I have been on kind of a candied nut kick ever since I received and then made these Spiced Roasted Almonds last year, so imagine my delight when I came across this Spiced Nuts recipe card in one of my antique recipe tins. I hoped it would be an instant classic and it was — people have been snacking on them every time they walk through my kitchen. (It’s a good thing this makes A LOT.)
