2-Ingredient Cheese Bread Recipe: Perfect to Serve with Coffee

Instructions:

We will start by placing the sour starch in a bowl and gradually adding the cream cheese. First, mix in half of the cream cheese and then add more as needed.

The dough should be smooth, shiny, and not sticky.

Next, shape the dough into a long roll and divide it into small portions. Form the dough into small balls.

Then, place the cheese bread balls on a baking sheet greased with margarine.

Finally, bake in a preheated oven at 392°F (200°C) for approximately 35 minutes.

Now it’s ready! Just take it out of the oven and enjoy your delicious 2-ingredient cheese bread!